I LOVE LOVE LOVE my kitchen so I am having a lot of fun. There is so much more I could be doing, but the rest of the boxes are still gonna be there tomorrow....sigh...I only have a few more boxes and all my pictures to hang, and a kitchen table to buy......but back to cooking....for Easter weekend I made 2 wonderful brunch dishes.
This one is Lemon-berry french toast!! YUM!!! The blueberries are so good when they are warmed from the cooking...delish!!
Lemon-Berry French Toast
Preheat oven to 350 degrees.
Whisk 4 eggs, 1 1/2 cups 1/2 and 1/2 or milk(I used half and half), 1/2 tsp ginger, 1 tsp vanilla, 1 tsp sugar and pinch of salt.
Spread lemon curd on 4 thick slices of challah or brioche, top with blueberries then another slice of bread and press together. Dip into the egg mixture and fry
Bake for 8-10 minutes
Top with powdered sugar
ENJOY!
4 comments:
Mmm.. that looks so tasty! Glad you're getting settled in. Such a big job. I can't believe your table story. Oh mY! Hopefully you get it back soon.
Oh YUM....looks so good. Enjoy your new kitchen....I want to se pictures of where the cooking majic happens;)
You are always so creative with your cooking!! I can't wait to see pictures of your home!! Exciting times!! Good luck with the rest of settling in. :-)
Your so awesome and your recipes look so great! I used to love to cook but with working all the time I don't do much of it anymore. I sure miss it, but my biggest problem is I eat way to much of it! How do you cook so great and look so good? What is your secret?
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